Meridian's Favorite Smokehouse

Flavor That
Stays With You.

Real wood fire. Slow patience. The kind of barbecue that turns a Tuesday into a tradition and a meal into a memory.

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Slow Smoked

12+ Hours

Our brisket is cooked low and slow over oak and hickory for that authentic bark.

⭐

Local Favorite

Since Day One

Proudly serving Meridian with authentic Southern recipes and fresh ingredients.

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Fresh Daily

Never Frozen

We source locally and prepare everything fresh each morning.

"We don't rush the smoke."

More Than Just Barbecue

At A Rodgers BBQ, we believe that great barbecue isn't just about the meat—it's about the time, the patience, and the passion you pour into every slice. Located in the heart of Meridian, we've built our reputation on consistency and flavor that speaks for itself.

Whether you're craving our signature burnt ends, fall-off-the-bone ribs, or our famous homemade mac & cheese, every item on our menu is crafted to bring you the true taste of the South.

100%

All-Natural Meats

Local

Meridian Owned

Our Specialties